i have 4 eggs, half a leek, stale bread, some parmesan and butter. no oven. dinner for 2 in 20 min? my gf is vegetarian
Buttery leek eggs with crispy bread—dinner for 2 in about 15–20 minutes, all in one frying pan.
Quick vegetarian check: traditional Parmesan uses animal rennet. If yours isn’t labelled vegetarian, leave it out.
Use
- 4 eggs
- ½ leek, thinly sliced and rinsed well
- 2–4 slices stale bread, torn into bite-size pieces
- A handful of grated vegetarian Parmesan, if suitable
- Butter, salt and pepper
Cook
- Crisp the bread — 4–5 min: Melt a generous knob of butter in a frying pan over medium heat. Add the bread and toss until golden and crisp. Divide between two plates.
- Soften the leek — 5–6 min: Add another small knob of butter, the leek and a splash of water. Cook, stirring, until soft. Turn down the heat if it starts browning.
- Add the eggs — 3–4 min: Beat the eggs with pepper, a little salt and the cheese, if using. Pour over the leeks on low heat. Gently fold and stir until softly set, then take off the heat.
- Serve immediately over or alongside the crispy bread.
Go easy on salt if you’re using the cheese—it brings plenty.
The catch: Parmesan is usually made with animal rennet, so many vegetarians skip it.
Run details
- Model
- openai/gpt-6.1-sol
- Route
- OpenRouter API, one user message
- Served by
- OpenAI
- Effort
- medium, OpenRouter's default for this model
- Limits
- 60 min · 128,000 output tokens (the model's limit)
- Date
- 24 Oct 2026
- Time
- 13 s
- Words
- 195
- Tokens
- 40 in, 450 out (165 of them thinking)
- List price
- $0.005 at today's price ($2 in / $10 out per M)
- Paid
- $0.005
- Script
- It warns that parmesan is usually made with animal rennet, so it may not suit a vegetarian.
Exact prompt
i have 4 eggs, half a leek, stale bread, some parmesan and butter. no oven. dinner for 2 in 20 min? my gf is vegetarian